Name: Pico de Gallo
Prep time: 10 min
Total time: 10 min
Cuisine: Healthy
Ingredients: 1 small red onion diced; 2 small jalapeños diced (leave the seeds in for heat; take them out if you want a milder batch); 2 roma tomatoes diced; 1 handful of cilantro chopped; 1 teaspoon of cumin; Juice of 1/2 lime; 1 pinch of sea salt; 1 pinch of pepper

Description

An easy, fresh recipe that can be used on dozens of foods as well as an addition to avocado for delicious guacamole.

Ingredients

Scale

1 small red onion diced
2 small jalapeños diced (leave the seeds in for heat; take them out if you want a milder batch)
2 roma tomatoes diced
1 handful of cilantro chopped
1 teaspoon of cumin
Juice of 1/2 lime
1 pinch of sea salt
1 pinch of pepper

Instructions

Mix all the ingredients together and let it sit a few minutes to meld flavors. Adjust seasonings to your preference. We tend to go heavier on cumin and jalapeños.